Perle

A European hops variety. Perle is an aromatic variety from Germany that has recently been cultivated in France. Perle is considered as a "dual-purpose" variety, which has both aromatic and bittering properties.

Hop products for this variety

There are no products in this category.

Technical characteristics of the Perle hops variety

The Perle variety was developped in Germany from the Norther Brewer variey and was registered in 1978.
Perle has harmonious aromas (herbal, spicy, green) for medium to high levels of alpha acids.

 

Cone

 PERLE
Alpha acid7-8 %
Cohumulone28-30 %
Beta acids4.5 %
Colupulone49 %
Total Oil1.5 ml/100 grams
Myrcene20-40 %
Humulene30-50 %
Monoterpene48 %
Sesquiterpene52 %
Humulene / Caryophyllene2.81 %
Linalool6 mg/100 grams

Aromatic qualities Perle


Map of Perle hop variety producers

Perle is a limited production variety in the Alsace region. It is grown in Ohlungen, which is the epicentre of hops production in Alsace.

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